Entrees include choice of one side.
Baked Spinach, Goat Cheese and Fresh Artichoke Dip with Pita $9.00
Falafel, Hummus, Tabouli, Grilled Vegetables and Pita $10.00
Tomato and Basil Bruschetta Two Ways. $8.50
Chili con Carne with Black Beans, Chorizo and Mexican Chocolate,Wood-Fired in a Bread Bowl with Cheddar Cheese $11.00
Eggplant “French Fries” with Marinara and Asiago Cheese $8.50
Seared Ahi Tuna over Ratatouille with Basil Pesto $9.00/$16.00
Wood-Fired Chicken Wings, Italian Style with Parmesan & Garlic or Traditional Buffalo Style $9.00/$13.00
Chorizo, Goat Cheese and Caramelized Onions Quesadilla with Avocado Ranch Dressing $10.00/$15.00
Wood Fired Mac and Goat Cheese $12.00
Gate House Dog Grilled Zweigles, Cheddar, White Onion,Chili or Meat Hot Sauce on a Toasted Roll $8.50
House Made Buffalo Style Chicken Tenders with Blue Cheese Fondue $8.00/$12.00
The Gate Plate: Half Pound Burger Served Atop Pasta Salad and Garlic Rosemary Fries with Meat Hot Sauce, Onion Rings and Cheddar $11.00
Seared Salmon en Croute with Asparagus, Lemon Dill Creme Fraiche and Roasted Potatoes $17.00
Butternut Squash Lasagna with Basil Bechamel $15.00
Chicken & Biscuits Crispy Cutlet and House made Biscuits Smothered in Asiago Gravy with Carrots, Peas & Shiitake Mushrooms $16.00
